My MIL makes really great home-made salsa. I'll see if I can get her to send me her recipe.
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How Time Flies ~ Luna Blue is Two!
Tree hugging, vegetarian, breastfeeding, cloth-diapering, home schooling, drum playing Step-Mama to my sweet Nico Sage and Mama to my curly Kaya Jade and wee Luna Blue. Lovin my hottie ~ J. Blogging From the Boonies My Etsy Shop
my dad used to just do raw tomatoes, raw jalapeņos, raw onion, and a tiny bit of bell pepper (but he loved bell pepper. Mash a few heads of garlic, add salt, and put in as much cilantro and lime as you like. Let it sit -- he liked to put it in the sun, where it would heat up and sort of cook just very slightly
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Heather , mama to Liam, born 12-19-01, and Simon, born 04-17-05 wife to Mark, married 09-23-97
omg you guys..
i can not believe how i spelt home made
i really think i'm loosing it lol oops
then you spelled "spelt" wrong Must be preggo brain .
I just throw together anything that I want in my salsa (red onion, black beans, etc) with a touch of oil (sort of binds it together a bit), cilantro, vinegar, lime juice and of course plenty of tomatoes. you really can't go wrong!!! Unless you are looking to mimic the cooked versions in a jar at the store. Then, I can't help you. Not sure about those. Just raw ones are easy peasy! Start simple and go from there!!
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Tracey, Dear children, let us not love with words or tongue but with actions and in truth ~1 John 3:18
then you spelled "spelt" wrong
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