So happy!!!! I absolutely love crispy crunchy granola bars and have been looking for years for a recipe since we have allergies and can't buy a single brand commercial made. I found a recipe last night, made them, and the kids were crunching their way through breakfast this morning!!!!!!!!! I did not add raisins and used whole wheat flour, but everything else I kept the same. i think next time I will try to reduce the sugar to 1/4 c from 1/2c and add 1/4 c of ground flax seed for some variety. I think these are rather delicious! thought I would share!!!
Playgroup Granola Bars - Allrecipes
INGREDIENTS
2 cups rolled oats
3/4 cup packed brown sugar
1/2 cup wheat germ
3/4 teaspoon ground cinnamon
1 cup all-purpose flour
3/4 cup raisins (optional)
3/4 teaspoon salt
1/2 cup honey
1 egg, beaten
1/2 cup vegetable oil
2 teaspoons vanilla extract
DIRECTIONS
Preheat the oven to 350 degrees F (175 degrees C). Generously grease a 9x13 inch baking pan.
In a large bowl, mix together the oats, brown sugar, wheat germ, cinnamon, flour, raisins and salt. Make a well in the center, and pour in the honey, egg, oil and vanilla. Mix well using your hands. Pat the mixture evenly into the prepared pan.
Bake for 30 to 35 minutes in the preheated oven, until the bars begin to turn golden at the edges. Cool for 5 minutes, then cut into bars while still warm. Do not allow the bars to cool completely before cutting, or they will be to hard to cut.
NUTRITION INFORMATION
Servings Per Recipe: 24
Amount Per Serving
Calories: 161
Total Fat: 5.5g
Cholesterol: 9mg
Sodium: 80mg
Total Carbs: 26.5g
Dietary Fiber: 1.4g
Protein: 2.6g
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Monie 
Jeremy 10 years 
Jazzy 10yrs 
Jaymus 7yrs
so happy to be 8
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