I want to make meatballs for tomorrows dinner, but I forgot we are out of bread crumbs. Any idea's on how i can supplement.
Usually I use meat, eggs, parm cheese, bread crumbs, onions & garlic, and sometimes rice. I just want to make sure they don't fall apart.
We have:
Flour
Oatmeal
French fried onions
Bread
Rice
Stuffing
Any idea's?
TIA
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~Lindsey~ Mama to Hunter 8-7-08 Lover and bestfriend to Jason
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Sounds perfect! I've seen lots of recipes that use cracker crumbs. Plus, you're using something up and rotating your cupboards. Good job.
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Mama to Cole (9), Naomi (8), Adam (7), and Noah (4)
All adopted - All breastfed
Wife to David for 12 years!
Breastfeeding Counsellor and Doula
Accepted into midwifery school for February 2009!
We are moving to New Zealand on January 29th
Yikes, there is TONS to do before then. Gulp.
saltine crackers, 2 sleeves at least
Italian seasoning
garlic powder
using a food processor, add 1 sleeve at a time til its half full. add at least a teaspoon Italian seasoning and about 1/2 tsp garlic powder unles you all love garlic. run thorugh til you have desired consistency.
If you have it, store these in a large shaker container (like bulk spices come in).
you could use most any crackers I would think.
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Becky,
SUPER DUPER single mama to my 2 lovely ladies!
patchouli wearin, dirt lovin, tree huggin, tiedye makin, tofu eatin, belly dancin, festival goin, vegetable growin, tea drinkin, hippy stinkin!
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Jody
Tawnya, your memory lives on in your children.
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