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some people worry more about choking than others. I sat next to her whenever she was eating, and gave her soft things, and later, breadlike things. (no raw celery, carrots, apple, etc...hard bits that break off.) I stuck with mushy, and later mushy-when-wet. If she doesn't seem ready, and doesn't sit up well in her chair or on your lap, then feed her, but I'd still make it the same foods, just mushed with your fork. A little hacking/coughing to clear her airway was nervewracking but fine...it's when they don't cough and turn colors that there's a problem! 2 weeks of coughing a lot, and then rarely heard again once she had the hang of it. But for several months, solids were a once-a-day thing...lots of people here wait until well after a year to start at all.
I never liked those teether things...to me, defeated the purpose which was exploring new textures. If I had a kid with tactile or developmental issues, I would reconsider, but generally, I think it's overkill or a temptation to leave your child alone with food too early. I am sort of radical, but this all stems from my view of food as developmental toy, not as essential nutrition at that age since she got all she needed from BM.
another idea...that teether might be a good idea for harder foods she'd like for her gums but you wouldn't give her yet...like raw carrot or raw apple. At that age, I sometimes let DD have thick carrot as a teether with supervision, but quit a few months later once she could break off pieces. Putting it in the teether might be a good idea. But I still think a bad idea for her regular food.
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