Trying to plan out my menu and I can't think of anything that we haven't had over and over and over for the past few months. I want something different.
DD is allergic to pnuts/treenut, wheat (and oats -anything in the grass family) gluten, shellfish, soy (multiple legume family allergies), milk, chocolate, kiwi, bananas, avo, and thanks to pollen she's reacting to a lot of fruits and veggies right now that she's not really allergic to.
She does OK with corn and eggs, but I think she may be having some problem with yeast.
things we've been eating:
chili and fritos
tostadas
gf chicken noodle soup
eggs
rice and veggies
ham on rice cakes
left-overs